Chocolate Pudding Cake {Crock-Pot}

1
linda mcdougal

By
@lilacmemaw


Rating:

★★★★★ 5 votes

Comments:

Ingredients

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  • 1 pkg
    chocolate cake mix
  • 1 pkg
    instant chocolate pudding
  • 2 c
    sour cream
  • 4
    eggs
  • 1 c
    water
  • 3/4 c
    vegetable oil
  • 1 c
    semi-sweet chocolate chips
  • ·
    whipped cream, optional

How to Make Chocolate Pudding Cake {Crock-Pot}

Step-by-Step

  1. In a mixing bowl, combine the first six ingredients.
  2. Beat on medium speed for 2 minutes.
  3. Stir in chocolate chips.
  4. Pour into a 5-quart slow cooker that has been coated with nonstick cooking spray.
  5. Cover and cook on low for 6-7 hours or until a toothpick inserted near the center comes out with moist crumbs.
  6. Serve in bowls with whipped cream or ice cream, if desired.

Printable Recipe Card

About Chocolate Pudding Cake {Crock-Pot}

Course/Dish: Cakes, Puddings, Chocolate
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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