chocolate pudding cake {crock-pot}

How To Make chocolate pudding cake {crock-pot}

• Step 1
  In a mixing bowl, combine the first six ingredients.
• Step 2
  Beat on medium speed for 2 minutes.
• Step 3
  Stir in chocolate chips.
• Step 4
  Pour into a 5-quart slow cooker that has been coated with nonstick cooking spray.
• Step 5
  Cover and cook on low for 6-7 hours or until a toothpick inserted near the center comes out with moist crumbs.
• Step 6
  Serve in bowls with whipped cream or ice cream, if desired.
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