chocolate peanut cola cake

How To Make chocolate peanut cola cake

• Step 1
  Preheat oven to 350, Combine cola and buttermilk in a 2 cup measuring cup.
• Step 2
  Beat butter with a electric mixer at low speed until creamy, Gradually add sugar,until well blended, add eggs and vanilla beat a low speed until well blended.
• Step 3
  Combine flour and next 2 ingredients in a medium bowl. Add to butter mixture alternately with cola mixture, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Pour batter into a lightly greased 13x9 inch pan.
• Step 4
  Bake at 350 for 30 t0 35 minutes or until wooden pick inserted in center comes out clean. Cool on rack in pan for 10 minutes.
• Step 5
  Meanwhle, prepare Peanut Butter Frosting. Pour over warm cake. You can sprinkle with chopped p-nuts if you desire this is optional.
• Step 6
  PEANUT BUTTER FROSTING. Melt butter in a large saucepan over medium heat. Whisk in milk, and bring to a boil, whisking constantly. Reduce heat ot low, and whisk in peanut butter until smooth. Gradually whisk in sugar until smooth; remove from heat, and whisk in vanilla. USE IMMEDIATLEY POUR OVER WARM CAKE.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!