Chocolate-peanut butter cupcakes

Chocolate-peanut Butter Cupcakes Recipe

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sherry monfils

By
@smonfils

Who doesn't love chocolate and peanut butter together? If you do here is a moist, chocolaty cupcake w/ peanut butter frosting.

Rating:

★★★★★ 1 vote

Comments:
Serves:
24
Prep:
15 Min
Cook:
25 Min

Ingredients

  • 1 pkg
    chocolate cake mix, like pillsbury
  • 1 c
    peanut butter chips
  • 1
    8 oz pkg reduced-fat cream cheese, softened
  • 1 stick
    butter, softened
  • 1 c
    smooth peanut butter
  • 2 c
    powdered sugar
  • 1 tsp
    vanilla
  • 1 c
    hershey's hot fudge sauce, heated

How to Make Chocolate-peanut butter cupcakes

Step-by-Step

  1. Heat oven to 350. Lightly spray 24 muffin cups w/ cooking spray. In lg bowl, make cake mix as directed on box. Stir in peanut butter chips. Spoon mix evenly into cups, 3/4 full. Bake as directed on box for cupcakes.
  2. In lg bowl, beat cream cheese, butter and peanut butter until creamy. Beat in powdered sugar and vanilla until smooth.
  3. Frost cooled cupcakes. Drizzle each cupcake w/ heated fudge sauce. Refrigerate at least 1 hr to set chocolate.

Printable Recipe Card

About Chocolate-peanut butter cupcakes

Course/Dish: Cakes, Chocolate
Other Tags: Quick & Easy, For Kids




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