CHOCOLATE PEANUT BUTTER CAKE

Chocolate Peanut Butter Cake

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Rose Dailey

By
@daileysbaby

One of my 'throw togethers'




My online cokbook: tx-cherokee.tripod.com/index.html

Rating:

★★★★★ 1 vote

Comments:
Serves:
about 20

Ingredients

  • CAKE:

  • 3/4 c
    butter
  • 4
    eggs
  • 1 3/4 c
    sugar
  • 3 Tbsp
    cocoa powder
  • 2/3 c
    peanut butter
  • 1/2 c
    sour cream
  • 1 1/2 c
    all purpose flour, sifted
  • 1 tsp
    baking powder
  • 1 tsp
    vanilla extract
  • FROSTING:

  • 1 stick
    butter, softened
  • 8 oz
    cream cheese, softened
  • 1 lb
    powdered sugar
  • 1 tsp
    vanilla extract

How to Make CHOCOLATE PEANUT BUTTER CAKE

Step-by-Step

  1. For the cake:
    Cream butter, eggs, sugar, and vanilla. Add peanut butter and sour cream. Mix well. Gradually add flour, cocoa, and baking powder. Blend well at medium speed. Pour in a greased 9 x 13 pan. Bake in a pre-heated oven at 350 degrees for 30 to 35 minutes. Cool completely.
  2. For the frosting:
    Blend butter and cream cheese well. Add the powdered sugar and vanilla extract, mixing until smooth. Spread on cool cake.
  3. Note: For a peanut butter frosting, instead of the butter, add 1/2 cup of peanut butter.

Printable Recipe Card

About CHOCOLATE PEANUT BUTTER CAKE

Course/Dish: Cakes Chocolate
Hashtag: #peanutbutter



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