chocolate peanut butter cake

Name: Chocolate Peanut Butter Cake
Prep time: 15 min
Cook time: 35 min
Ingredients: 1 box(es) box devil's food cake mix; 1 box(es) 3oz box instant chocolate pudding mix; 1/2 cup(s) plus 1 tablespoon vegetable oil-divided; 3 - eggs; 1 cup(s) milk; 1 cup(s) peanut butter; 1 - 16 oz container of chocolate frosting

(2 RATINGS)

286 Pinches 1 Photo

Amy Griffith

Hilton, NY

Updated on Sep 5, 2011

Super easy and so yummy!

Rate

prep time 15 Min

cook time 35 Min

method ---

yield

Ingredients

1 box box devil's food cake mix
1 box 3oz box instant chocolate pudding mix
1/2 cup plus 1 tablespoon vegetable oil-divided
3 - eggs
1 cup milk
1 cup peanut butter
1 - 16 oz container of chocolate frosting

How To Make chocolate peanut butter cake

Step 1

Grease and flour a 9" x 13" baking pan.

Step 2

In a large mixing bowl,sift together cake mix and pudding mix.
Step 3

Add 1/2 cup vegetable oil,eggs,and milk. Beat for 3 minutes.
Step 4

Pour batter into prep
Step 5

Bake 30-35 minutes or until inserted toothpick comes out clean.
Step 6

In a small bowl,stir together peanut butter and remaining tablespoon of oil until smooth. Spread over warm cake. Cool completely.
Step 7

Microwave frosting until runny and carefully pour over cake. Spread evenly.
Step 8

Let frosting set.
Step 9

Serve with ice cream if desired.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes