Chocolate-orange bundt cake

Name: Chocolate-orange bundt cake
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Yield: 8
Ingredients: 2 stick butter, softened; 2 c sugar; 1 Tbsp orange zest, or orange peel; 3 large eggs; 2 c all purpose flour; 3/4 c whole wheat flour; 1-1/4 tsp baking soda, divided; 1 c light sour cream; 1 c chocolate flavored syrup, like hershey's; 1 tsp powdered sugar

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By sherry monfils
@smonfils

I love chocolate and the flavor of orange, so I added some orange zest to this basic bundt cake mix and it gives the cake a nice subtle, but richer taste.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

15 Min

Cook:

1 Hr 5 Min

Ingredients

2 stick

butter, softened
2 c

sugar
1 Tbsp

orange zest, or orange peel
3 large

eggs
2 c

all purpose flour
3/4 c

whole wheat flour
1-1/4 tsp

baking soda, divided
1 c

light sour cream
1 c

chocolate flavored syrup, like hershey's
1 tsp

powdered sugar
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How to Make Chocolate-orange bundt cake

Step-by-Step

Heat oven to 350. Lightly spray a bundt pan w/ cooking spray. In lg bowl, w/ mixer on medium speed, cream butter, sugar and orange zest until fluffy.
Add eggs and beat well. In another lg bowl, combine flours, and 1 tsp baking soda. Add flour mix, alternateky w/ sour cream to butter mix. Beat until well mixed.
In another bowl, combine chocolate syrup and 1/4 tsp baking soda. Add 2 cups batter to chocolate mix, mix well. Pour remaining batter into pan. Pour chocolate batter over yellow batter, don't mix. Bake about 65 mins, or until a toothpick inserted in center comes out clean. Sprinkle cooled cake w/ powdered sugar.

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