Chocolate Mousse Cake

Chocolate Mousse Cake Recipe

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By
@windella

Yummy cake!

Rating:

★★★★★ 1 vote

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Ingredients

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1 pkg chocolate cake mix
14 oz can condensed milk
2 oz unsweetened chocolate squares,melted
1/2 c cold water
4 serving size instant chocolate pudding mix
1 c whipping cream,stiffly whipped

How to Make Chocolate Mousse Cake

Step-by-Step

  • 1Preheat oven to 350ºF. Prepare and bake cake
    mix as package directs for two 9-inch layers.
    Remove cakes from pans; cool.
    In large bowl, beat in condensed milk and chocolate until well blended. Gradually beat in water and pudding mix until smooth. Chill 30 minutes.Beat until smooth. Fold in whipped cream. Chill at least one hour.
    Place one cake layer on serving plate; top with 1 1/2 cups
    mousse mixture. Top with remaining cake layer. Frost side
    and top of cake

Printable Recipe Card

About Chocolate Mousse Cake

Course/Dish: Cakes, Chocolate




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