Chocolate Mayonnaise Cake (Depression Era)

Chocolate Mayonnaise Cake (depression Era) Recipe

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Tina Boutall

By
@TinaBee

This recipe belongs to my mother who got it from her father born in 1911. When eggs and milk were scarce during the Depression, mayonnaise was used in place.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
10 Min
Cook:
25 Min

Ingredients

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2 c
all purpose flour
1/2 c
unsweetened cocoa powder
1-1/2 tsp
baking soda
1/4 tsp
salt
1 c
cane sugar
3/4 c
mayonnaise
1 c
water
1 tsp
vanilla

How to Make Chocolate Mayonnaise Cake (Depression Era)

Step-by-Step

  • 1Mix the following dry ingredients together: flour, baking soda, salt, and cocoa. If you do not have a sifter, blending this with your mixer will suffice.
  • 2Cream the sugar, mayonnaise, water and vanilla together.
  • 3Combine dry and creamed mixtures; stir until well blended.
  • 4Pour batter into greased and floured 13x9x2 pan. Bake at 350°F. for about 20 to 30 minutes depending on your oven or until a toothpick inserted in the center comes out clean and cake slightly pulls away from the sides of the pan.

Printable Recipe Card

About Chocolate Mayonnaise Cake (Depression Era)

Course/Dish: Desserts, Cakes, Chocolate
Other Tag: Quick & Easy




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