Courtney Lupers Chocolate Mayo Cake
1 photo of Courtney Lupers Chocolate Mayo Cake Recipe
Rating:
☆☆☆☆☆ 0 votes
Serves:
depends on the cake pan
Prep:
20 Min
Cook:
35 Min
Method:
Bake
Ingredients
- 2 c
- all purpose flour
- 2/3 c
- unsweetened cocoa powder
- 1 1/4 tsp
- baking powder
- 1/4 tsp
- baking soda
- 3
- eggs
- 1 2/3 c
- sugar
- 1 tsp
- vanilla extract
- 1 c
- mayonnaise
- 1 1/3 c
- water
How to Make Courtney Lupers Chocolate Mayo Cake
- 1Mix all wet items first in a mixing bowl till well blended. Add all dry items except the flour and cocoa. Once well blended, add the flour and cocoa a little at a time. Once it is well blended, pour batter into a greased (and floured?) baking pan and bake at 350° for 30 minutes and/or a toothpick comes out clean. Cool cake completely before frosting.
- 2FROSTING:
•3 cups powdered sugar
•1/3 cup peanut butter
•1 1/2 teaspoons vanilla
Cream together peanut butter and vanilla. Then slowly add sugar till well blended. If too thin, add more sugar. If too thick, add (about a tablespoon at a time) of peanut butter till it is creamy. Spread over cool cake. (Heat frosting in the microwave for a few seconds for easier spreading, or heat on low on your stovetop if you're opposed to microwaves)
