chocolate madeleines

★★★★★ 2 Reviews
rmburbank avatar
By Rachel Burbank
from San Leandro, CA

Looks so yummy .. what is better than a cup of coffee and some madeleines!!

★★★★★ 2 Reviews
serves 24

Ingredients For chocolate madeleines

  • 4 oz
    butter
  • 3/4 c
    sugar
  • 3 lg
    eggs
  • 1/2 c
    flour
  • 1/2 c
    good quality cocoa
  • 1/2 tsp
    baking powder
  • dash of salt
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How To Make chocolate madeleines

  • 1
    Heat over to 375. Spray or butter pan.
  • 2
    In bowl cream butter and sugar until light and fluffy; beat in eggs one at a time.
  • 3
    In another bowl combine flour, cocoa, baking powder and salt. Stir into creamed mixture until well blended. Drop batter by rounds in to prepared pan.
  • 4
    Bake 10-12 minutes. Cool and dust with powdered sugar.

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