chocolate lover's raspberry filled dream cake
If you love chocolate, you will die over this. It is so chocolaty good you will go into a chocolate coma.
prep time
10 Min
cook time
30 Min
method
---
yield
16 serving(s)
Ingredients
- 2 boxes dark chocolate cake mix (duncan hines)
- 1 cup chocolate milk
- 2/3 cup butter, melted
- 6 - eggs
- 16 ounces container of sour cream
- 2 packages instant chocolate pudding
- 12 ounces pkg chocolate chips
- 18 ounces raspberry preserves
- 2 cans fudge frosting
- 1 - 10ct bag of gharadili's raspberry filled chocolates
How To Make chocolate lover's raspberry filled dream cake
-
Step 1Heat oven to 350F. Generously grease 4-9" greased cake pans.
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Step 2Mix cake mix, chocolate milk, butter, eggs, sour cream and pudding mix (dry) in large bowl with electric mixer until well blended (batter will be very thick). Stir in chocolate chips. Pour into prepared pans.
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Step 3Bake 35 minutes or until top springs back when touched lightly in center. Cool in pan 10 minutes. Turn pans upside down onto wire rack or heatproof serving plate; remove pan. cool completely.
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Step 4Place raspberry preserves between each layer. Frost cake on sides and top. Garnish with chocolates.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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