chocolate layer cake...

Name: Chocolate Layer Cake...
Prep time: 15 min
Cook time: 35 min
Yield: 12
Ingredients: 2 - eggs, separated; 1 1/2 cup(s) sugar; 1 3/4 cup(s) cake flour; 3/4 teaspoon(s) baking soda; 3/4 teaspoon(s) salt; 1/3 cup(s) vegetable oil; 1 cup(s) milk; 2 ounce(s) chocolate, unsweetened squares,melted

(1 RATING)

73 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on Jun 8, 2011

Any other chocolate cake my family loves...

Rate

prep time 15 Min

cook time 35 Min

method ---

yield 12 serving(s)

Ingredients

2 - eggs, separated
1 1/2 cups sugar
1 3/4 cups cake flour
3/4 teaspoon baking soda
3/4 teaspoon salt
1/3 cup vegetable oil
1 cup milk
2 ounces chocolate, unsweetened squares,melted

How To Make chocolate layer cake...

Step 1

Heat oven to 350F. Lightly grease & flour 2 round 8 inch cake pans.

Step 2

Beat egg whites till frothy, gradually add 1/2 cup sugar till sift & glossy.
Step 3

In medium bowl sift remaining ingredients together. Add oil with 1/2 of the milk, beat 1 min scrape bowl constantly & then add remaining wet ingredients to mixture.
Step 4

Beat for 1 min more, fold in the egg white meringue, pour into pans & bake for 30 to 35 mins.
Step 5

Cool fully on wire rack & frost with quick fudge frosting.
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