CHOCOLATE KAHLUA CAKE

2
Valleygurl me

By
@Valleygurl209

This recipe came from my best friend Kris mother and it's a fun & simple cake...

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 c
    pecans, in pieces
  • 1 pkg
    cake mix, german chocolate
  • 1 pkg
    instant chocolate pudding
  • 4
    eggs
  • 1/2 c
    cold water
  • 1/2 c
    oil
  • 1/2 c
    kahlua liquor
  • GLAZE

  • 1/4 c
    butter
  • 1/4 c
    water
  • 1 c
    sugar
  • 1/2 c
    kahlua liquor

How to Make CHOCOLATE KAHLUA CAKE

Step-by-Step

  1. If cake mix already contains pudding, omit pudding, use 3 eggs and 1/3 cup oil.
  2. Preheat oven to 325 degrees. Grease and flour tube pan. Sprinkle nuts over bottom of pan. Mix remaining ingredients together. Pour over nuts. Bake 1 hour. While hot spoon glaze over cake in pan. Allow cake to absorb glaze. Repeat until glaze is used. Cool in pan. Invert on plate.
  3. Melt butter in saucepan. Stir in water and sugar. Boil 5 minutes stirring constantly. Remove from heat. Stir in Kahlua.

Printable Recipe Card

About CHOCOLATE KAHLUA CAKE

Course/Dish: Cakes Fruit Desserts
Main Ingredient: Alcohol
Regional Style: American



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