chocolate kahlua cake

Name: Chocolate Kahlua Cake
Prep time: 15 min
Cook time: 1 h 10 min
Yield: 10
Ingredients: 1 - 18.25 box dark chocolate cake; 1 - 3.9 oz chocolate pudding; 1 - 16 oz. carton sour cream; 3 - eggs; 1/3 cup - vegetable oil; 1/2 cup - kahlua or coffee liquor; 2 cups - choclate chips

(1 RATING)

116 Pinches

Sue Bascom

Charlestown, NH

Updated on Mar 1, 2012

This cake is so moist and rich and stays moist for days... Its a favorite of my family..

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prep time 15 Min

cook time 1 Hr 10 Min

method ---

yield 10 -12

Ingredients

1 - 18.25 box dark chocolate cake
1 - 3.9 oz chocolate pudding
1 - 16 oz. carton sour cream
3 - eggs
1/3 cup - vegetable oil
1/2 cup - kahlua or coffee liquor
2 cups - choclate chips

How To Make chocolate kahlua cake

Step 1

Grease and flour a bundt pan or 2 nine inch pans Preheat oven to 350 degrees

Step 2

Mix cake mix and chocolate pudding in bowl.. Add the eggs and sour cream.. Stir in the vegetable oil and kahlua making sure everything is well mixed.
Step 3

Fold in the chocolate chips and put in pan...Bake and cool on rack for 10 minutes.. The cake can be sprinkled with sifted confectionery sugar or can be glazed with melted chocolate chips or chocolate sauce.
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