chocolate ice cream, softened
How to Make Chocolate Ice Cream Cake
1Combine ingredients and beat for 4 minutes.
2Pour batter into a well greased and floured 12-cup, 10-inch bundt pan and bake at 350 degrees for 45 minutes.
3Cooled cake can be frosted with coconut fudge frosting or glazed with chocolate icing.
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About Chocolate Ice Cream Cake