Chocolate Gooey Butter Cake
By
Lavina Kueker
@lavinamk
1
★★★★★ 1 vote5
Ingredients
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1 boxcake mix, devils food
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1/2 stickmelted butter (real)
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4eggs
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1 pkg8 oz philly cream cheese
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1 lbbox powered sugar
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1/2 cchopped pecans
How to Make Chocolate Gooey Butter Cake
- Base:
Mix 1 box cake mix, 2 eggs and 1/2 cup melted butter. Mix well, spread into a 9x12 cake pan.
It is best to mix the eggs and melted butter together then add to cake mix: *NOTE: let the melted butter cool first. - TOPPING:
Cream eggs and Cream Cheese together until smooth, mix in your XXX-Sugar until well blended: Poour toppping onto cake mixture, top with remaining xxx-sugar and chopped pecans(pecans;optional)
* NOTE: Save about 1/4 cup of xxx-sugar aside. - Bake at 350 deg. for 35 minutes