chocolate gooey butter cake

★★★★★ 1
a recipe by
Lavina Kueker
Pevely, MO

You can experiment with any flavor cake mix you'd like, this one happens to be the favorite of many that I make it for.

★★★★★ 1
serves depends on how large you cut the pieces
prep time 15 Min
cook time 35 Min

Ingredients For chocolate gooey butter cake

  • 1 box
    cake mix, devils food
  • 1/2 stick
    melted butter (real)
  • 4
  • 1 pkg
    8 oz philly cream cheese
  • 1 lb
    box powered sugar
  • 1/2 c
    chopped pecans

How To Make chocolate gooey butter cake

  • 1
    Base: Mix 1 box cake mix, 2 eggs and 1/2 cup melted butter. Mix well, spread into a 9x12 cake pan. It is best to mix the eggs and melted butter together then add to cake mix: *NOTE: let the melted butter cool first.
  • 2
    TOPPING: Cream eggs and Cream Cheese together until smooth, mix in your XXX-Sugar until well blended: Poour toppping onto cake mixture, top with remaining xxx-sugar and chopped pecans(pecans;optional) * NOTE: Save about 1/4 cup of xxx-sugar aside.
  • 3
    Bake at 350 deg. for 35 minutes

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