Chocolate Frosting

Chocolate Frosting

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Roxanne Andersen-Bridges

By
@Ershenen

Frosting for a cake

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min

Ingredients

How to Make Chocolate Frosting

Step-by-Step

  1. 4
    CHOCOLATE FROSTING: In a small saucepan, combine 1 cup sugar and 1/2 cup milk. Add 6 Tablespoons butter. Bring to boiling, stirring constantly. Remove from heat. Add one 12 ounce pkg. semi sweet morsels (2 cups). Using wire whisk, mix until smooth. If frosting is too thick or grainy, stir in 1 to 2 teaspoons freshly brewed hot coffee. Makes 2 1/2 cups

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About Chocolate Frosting

Course/Dish: Cakes Chocolate
Other Tag: Quick & Easy
Hashtag: #frosting




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