Chocolate Frosting

Name: Chocolate Frosting
Prep time: 5 min
Total time: 5 min
Yield: 0
Ingredients: 1 c sugar; 1/2 c milk; 6 Tbsp butter; 12 oz semi-sweet chocolate chips; 1-2 tsp freshly brewed coffee if needed

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By Roxanne L Andersen-Bridges
@Ershenen

Frosting for a cake

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

5 Min

Ingredients

1 c

sugar
1/2 c

milk
6 Tbsp

butter
12 oz

semi-sweet chocolate chips
1-2 tsp

freshly brewed coffee if needed
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How to Make Chocolate Frosting

Step-by-Step

4
CHOCOLATE FROSTING: In a small saucepan, combine 1 cup sugar and 1/2 cup milk. Add 6 Tablespoons butter. Bring to boiling, stirring constantly. Remove from heat. Add one 12 ounce pkg. semi sweet morsels (2 cups). Using wire whisk, mix until smooth. If frosting is too thick or grainy, stir in 1 to 2 teaspoons freshly brewed hot coffee. Makes 2 1/2 cups

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About Chocolate Frosting

Course/Dish: Cakes Chocolate

Other Tag: Quick & Easy

Hashtag: #frosting

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