Chocolate Frosted Whoopie Pies

3
M Lally

By
@mlally0802

This recipe came from my Mother-in-Law, Marion. It is the one and only Whoopie Pie my husband and his family likes. They say that these are the BEST!

Rating:

★★★★★ 3 votes

Comments:
Serves:
16
Prep:
1 Hr
Cook:
25 Min

Ingredients

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  • WHOOPIE PIES

  • 2 c
    flour, unsifted
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1/3 c
    cocoa powder
  • 1 c
    sugar
  • 1
    egg
  • 1/3 c
    cooking oil
  • 1 tsp
    vanilla extract
  • 3/4 c
    milk
  • FILLING ***SEE NOTES BELOW FOR YIELD

  • 1 stick
    margarine
  • 1 c
    confectioners' sugar
  • 3 heaping Tbsp
    marshmallow fluff
  • 1 tsp
    vanilla extract
  • FROSTING

  • 1
    chocolate, unsweetened squares
  • 1 1/2 Tbsp
    margarine
  • 1 c
    confectioners' sugar
  • 2 oz
    milk, warm for consistency

How to Make Chocolate Frosted Whoopie Pies

Step-by-Step

  1. MIX TOGETHER DRY INGREDIENTS:
    flour, baking soda, salt, cocoa powder & sugar
    THEN ADD:
    egg, cooking oil, vanilla & milk
    Beat together just until blended.
  2. Drop by tablespoon onto a cookie sheet (greased or lined with parchment paper). Leave room for spreading. Bake 12 minutes in 350 degree oven until edges are slightly firm. Let stand for 5 minutes before transferring to cooling rack.
  3. Using a mixer on medium-low speed, combine the ingredients for the filling.

    Spread the filling between two cookies.
    ***This mixture makes just enough filling to put a small amount on each pie. If you prefer to use more, you may wish to increase it the portions by 1/2 each.
  4. FROSTING:
    In a saucepan, stir chocolate and margarine over low heat until melted. Gradually add confectioners' sugar and warm milk creating a thin frosting (like a glaze). Spread the glaze on top of the whoopie pies and let cool.

Printable Recipe Card

About Chocolate Frosted Whoopie Pies

Course/Dish: Cakes, Pies, Cookies, Chocolate
Other Tag: For Kids
Hashtags: #marshmallow, #whoopie




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