Chocolate Eclair Cake

Chocolate Eclair Cake Recipe

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Bryson Hatfield

By
@BestBaker90

Quick, Simple and Delicious

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

1 box
graham crackers
2 small
boxes instant vanilla pudding
3 c
cold milk
8 oz
cool whip

ICING

1 c
sugar
1/3 c
cocoa powder
1/4 c
evaporated milk
1 stick
butter
1 tsp
vanilla

How to Make Chocolate Eclair Cake

Step-by-Step

  • 1Layer 9 x 13 inch pan with whole graham crackers. Mix pudding and milk until thick. Add Cool Whip. Spread 1/3 mixture over crackers. Continue until all ingredients are used up.
  • 2Mix sugar, cocoa and milk. Boil 1 minute. Remove from heat. Stir in butter and vanilla. Pour over top.
  • 3Chill 6-8 hours before slicing.

Printable Recipe Card

About Chocolate Eclair Cake

Course/Dish: Cakes




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