Chocolate Eclair Cake

1
Debbie Fontana

By
@dfont

Yummy and easy to make.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

1 box
graham crackers
1 box
5.1 oz instant vanilla pudding
8 oz
cool whip topping
16 oz
tub chocolate frosting
milk for pudding

How to Make Chocolate Eclair Cake

Step-by-Step

  • 1Mix pudding according to package directions. Add cool whip to pudding.
  • 2Layer graham crackers in 9x9 baking dish. Add layer of pudding mix. Repeat layers ending with a layer of crackers.
  • 3Microwave frosting until melted. Pour over final cracker layer. Refrigerate for at least 30 minutes before serving.

Printable Recipe Card

About Chocolate Eclair Cake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #fast, #graham




Show 3 Comments & Reviews

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