chocolate delight bundt cale
This luscious cake is just a delight to serve. Your guests will rave about it and will want this recipe. The perfect ending for a light meal.Simply delicious and sure to satisfy the chocolate lover.
prep time
15 Min
cook time
40 Min
method
Bake
yield
Ingredients
- 1 box chocolate cake mix
- 2 small boxes chocolate pudding
- 1 teaspoon cinnamon
- 1/2 cup vegetable oil
- 1 cup water
- 1/4 cup milk
- 4 eggs
- 1/2 cup sweetened condensed milk
- 4 cups powdered sugat
- 1/2 cup softened butter
- 2 tablespoons milk
- 1/4 cup caramel ice cream topping
How To Make chocolate delight bundt cale
-
Step 1Preheat oven to 350 degrees. Grease a 10 inch bundt pan. Combine cake mix, pudding mix. oil, water, milk, and eggs. Mix 2 minutes with electric mixer
-
Step 2Pour into greased pan and bake 40 to 45 minutes.Let cake rest on counter in pan for 10 minutes. Invert onto serving plate.
-
Step 3While cake is still warm, poke holes across the top of cake. Place approximately 15 holes, one for each slice. Drizzle the sweet condensed milk over the cake and into the holes. Let cool completely before frosting
-
Step 4Prepare frosting as follows: Combine powdered sugar and butter and milk. Add caramel until desired consistency. Frost cooled cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes