chocolate crock pot cake

Name: Chocolate Crock Pot Cake
Ingredients: 1 - chocolate cake mix; 4 large eggs; 3/4 - vegetable oil; 1 cup(s) water; 12 ounce(s) greek yogurt, plain; 1/2 cup(s) milk; 1 small instant chocolate pudding; 12 ounce(s) semi-sweet chocolate chips

(2 RATINGS)

155 Pinches 1 Photo

Elin Criswell

Georgetown, TX

Updated on Feb 5, 2012

This is a very moist cake. A chocolate lover's delight!

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Ingredients

1 - chocolate cake mix
4 large eggs
3/4 - vegetable oil
1 cup water
12 ounces greek yogurt, plain
1/2 cup milk
1 small instant chocolate pudding
12 ounces semi-sweet chocolate chips

How To Make chocolate crock pot cake

Step 1

In a large bowl, stir cake and pudding mixes together. Add 4 beaten eggs, oil, water, milk and yogurt, mixing well. Stir in chocolate chips by hand. Spray a ...large... crock pot with vegetable non-stick spray. Cook on low for 2 - 2 1/2 hours. DO NOT OPEN THE LID WHILE COOKING. Serve with vanilla ice cream.

Step 2

NOTE: Crock pots are not created equal! Some crock pots cook faster than others. A good suggestion is to check on the cake after it has cooked for two hours, then determine if it needs to cook longer. Cake is done when middle of cake looks set.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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