chocolate-covered oreo cookie cake
I found this recipe on www.kraftrecipes.com and the first time I tried it I was instantly hooked. This recipe is perfect for anyone who enjoys chocolate or cheesecake. One of the best cakes I have ever tried :)
prep time
20 Min
cook time
1 Hr 20 Min
method
---
yield
16 serving(s)
Ingredients
- 1 package (2-layer size) devil's food chocolate cake mix
- 1 package semi-sweet chocolate chips (can use 4 sqaures of bakers semi-sweet chocolate)
- 1/4 cup butter
- 1 package 8 ounce cream cheese softened
- 1/2 cup sugar
- 2 cups thawed cool whip topping
- 12 - oreo cookies crushed
How To Make chocolate-covered oreo cookie cake
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Step 1HEAT oven to 350ºF.
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Step 2PREPARE cake batter and bake in 2 (9-inch) round pans as directed on package. Cool cakes in pans 10 min. Invert onto wire racks; gently remove pans. Cool cakes completely.
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Step 3MICROWAVE chocolate and butter in small microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Cool 5 min. Meanwhile, beat cream cheese and sugar in large bowl with mixer until blended. Gently stir in COOL WHIP and crushed cookies.
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Step 4PLACE 1 cake layer on plate, spread with cream cheese mixture. Top with remaining cake layer. Spread top with chocolate glaze; let stand 10 min. or until firm. Keep refrigerated.
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