chocolate covered cherry cake

Name: Chocolate Covered Cherry Cake
Prep time: 5 min
Cook time: 35 min
Ingredients: 1 - devils food cake mix; 1 can(s) (21 oz.) cherry pie filling; 1 teaspoon(s) almond extract; 2 - eggs, beaten; 1 cup(s) sugar; 5 tablespoon(s) butter or margarine; 1/3 cup(s) milk; 1 - 6 oz. pkg. of semi-sweet chocolate chips

(3 RATINGS)

204 Pinches 1 Photo

Ann Simmons

Lugoff, SC

Updated on Jun 27, 2010

Easy dessert that everyone loves.

Rate

prep time 5 Min

cook time 35 Min

method ---

yield

Ingredients

1 - devils food cake mix
1 can (21 oz.) cherry pie filling
1 teaspoon almond extract
2 - eggs, beaten
1 cup sugar
5 tablespoons butter or margarine
1/3 cup milk
1 - 6 oz. pkg. of semi-sweet chocolate chips

How To Make chocolate covered cherry cake

Step 1

Mix by hand 1st 4 ingredients.

Step 2

Bake in oblong (9 x 13) pan at 350 degrees for 30 to 35 minutes.
Step 3

Melt next 3 ingredients in saucepan. Bring to boil and boil for one minute, stirring constantly.
Step 4

Remove from heat and stir in chocolate chips. Spread on cake before it cools.
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