Chocolate Cornbread

Lillian Russo


I love cornbread and I love I combined the two and made this absolutely perfect chocolate dessert! I used my favorite cornbread recipe that I got from a foodie friend, and I tweaked it a bit! It worked great!


★★★★★ 3 votes

10 Min
30 Min


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  • 2/3 c
    cocoa powder unsweetened
  • 2/3 c
  • 2/3 c
    fine cornmeal
  • 2/3 c
  • 1 tsp
  • 1 Tbsp
    baking powder
  • 1
    large egg
  • 1/3 c
    corn oil
  • 1 c

How to Make Chocolate Cornbread


  1. Mix all dry ingredients together.
  2. Mix all wet ingredients together.
  3. Combine both til mixed well.
  4. Pour into a greased 8x8 inch baking dish.
  5. Bake at 400 degrees for about 25-35 minutes or til center of bread springs back when light pressed.

Printable Recipe Card

About Chocolate Cornbread

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy

Show 27 Comments & Reviews

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