chocolate cornbread
It may seem like an odd combo, but somehow it works. Kudos to Lillian Russo for this recipe and photo. Thanks, Lillian :)
prep time
10 Min
cook time
30 Min
method
---
yield
12 serving(s)
Ingredients
- 2/3 cup cocoa powder
- 2/3 cup all purpose flour
- 2/3 cup fine cornmeal
- 2/3 cup sugar
- 1 teaspoon salt
- 1 tablespoon baking powder
- 1 large egg
- 1/3 cup corn oil
- 1 cup milk
How To Make chocolate cornbread
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Step 1Mix all dry ingredients together.
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Step 2Mix all wet ingredients together.
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Step 3Combine both til mixed well.
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Step 4Pour into a greased 8x8 inch baking dish.
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Step 5Bake at 400 degrees for about 25-35 minutes or til center of bread springs back when light pressed.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Sweet Breads
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