chocolate-chocolate chip bundt cake
(1 RATING)
Best ever! Everyone raves and asks for the recipe. And oh, SO easy! The sour cream makes it super moist.
No Image
prep time
15 Min
cook time
1 Hr
method
---
yield
8-10 serving(s)
Ingredients
- - 1 box yellow cake mix
- - 8 oz. sour cream
- - 4 eggs
- - 1 package chocolate pudding (regular or instant)
- - 3/4 cup oil
- - 1 12 oz. bag semi-sweet chocolate chips
How To Make chocolate-chocolate chip bundt cake
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Step 1Blend all ingredients with a hand mixer. Then fold in chocolate chips by hand.
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Step 2Spray bundt pan with no stick baking spray.
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Step 3Pour in batter and bake at 350 degrees 55 min. to an hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
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