Chocolate-Chocolate Cake To Die For

Chocolate-chocolate Cake To Die For Recipe

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Lori Brown

By
@labrown64

This cake is for only the serious chocolate lovers. It's moist and rich and oh so chocolaty.

Rating:

★★★★★ 2 votes

Comments:
Serves:
16 depending on the slice of cake

Ingredients

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CAKE

1
18 oz. package chocolate fudge cake mix with pudding
2 pkg
(4 oz. ea) chocolate fudge instant pudding mix
3 large
eggs
1 c
water
1/2 c
vegetable oil
1 c
chocolate chips

FROSTING

1
8 oz. container whipped topping, thawed
1
4 oz. package chocolate fudge instant pudding mix
1 c
half and half

How to Make Chocolate-Chocolate Cake To Die For

Step-by-Step

  • 1Preheat oven to 350 degrees. For the cake; In a large mixing bowl combine the cake mix, pudding mixe,eggs,water,oil and chocolate chips. Mix well; Pour into greased 13x9 pan. Bake for 35-40 minutes; or until a toothpick inserted in center of cake comes out clean. Cool completely for frosting.
  • 2For the frosting; In a large mixing bowl, mix the whipped topping, pudding mix, and half and half. Spread evenly on the cake. Refrigerate until you are ready to serve. Refrigerate any left overs.

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About Chocolate-Chocolate Cake To Die For

Course/Dish: Cakes




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