easy chocolate chip sour cream coffee cake
★★★★★
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This delicious easy to make cake is great for parties, bake sales, barbecues, holiday dinner, etc. The chocolate chip swirl and sour cream make it extra special.
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Ingredients For easy chocolate chip sour cream coffee cake
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1 pkgyellow cake mix or 1 pkge. butter recipe cake mix
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1 boxinstant pudding, vanilla, (3oz.)
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4eggs
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1 csour cream (8 oz.)
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1/2 coil
- TOPPING
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1/2 cmini chocolate chips
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1/2 cchopped walnuts
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1/4 cbrown sugar, light
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1/2 -1 tspcinnamon
How To Make easy chocolate chip sour cream coffee cake
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1Combine the chocolate chips, walnuts, and cinnamon and brown sugar; set aside.
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2Combine the cake mix, pudding mix, eggs, oil and sour cream and beat for 2-4 minutes at medium speed.
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3Pour 1/2 of batter into a greased and floured tube pan. Top with 1/2 topping mixture. Pour remainder of batter over the topping and sprinkle rest of topping over the batter. Bake at 350 degrees for 1 hour.
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4Cool in pan on wire rack for 20 minutes, then remove from pan. Cool completely on wire rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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