Ingredients For easy chocolate chip sour cream coffee cake
yellow cake mix or 1 pkge. butter recipe cake mix
instant pudding, vanilla, (3oz.)
sour cream (8 oz.)
mini chocolate chips
brown sugar, light
1/2 -1 tsp
How To Make easy chocolate chip sour cream coffee cake
Combine the chocolate chips, walnuts, and cinnamon and brown sugar; set aside.
Combine the cake mix, pudding mix, eggs, oil and sour cream and beat for 2-4 minutes at medium speed.
Pour 1/2 of batter into a greased and floured tube pan. Top with 1/2 topping mixture.
Pour remainder of batter over the topping and sprinkle rest of topping over the batter.
Bake at 350 degrees for 1 hour.
Cool in pan on wire rack for 20 minutes, then remove from pan.
Cool completely on wire rack.
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