Chocolate Chip Pumpkin Bread
How to Make Chocolate Chip Pumpkin Bread
- 1Preheat oven to 350 degrees F
Coat two 8x4-inch loaf pans with nonstick cooking spray.
In a large bowl, combine flour, cinnamon, baking soda and salt.
- 2In a medium bowl, beat the eggs, sugar, pumpkin and oil.
Stir into dry ingredients just until moistened; fold in chocolate chips.
Pour into prepared loaf pans.
- 3Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans to wire racks.