Chocolate chip cheesecakes

Chocolate Chip Cheesecakes

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sherry monfils


These little cheesecakes are wonderful for a party!
And they're SOOO easy to make!


★★★★☆ 2 votes

15 Min
10 Min


  • 1
    18 oz pkg refrigerated chocolate chip cookie dough
  • 1
    8 oz pkg cream cheese, softened
  • 1/3 c
  • 1/2 tsp
  • 1/2 tsp
    cocoa powder

How to Make Chocolate chip cheesecakes


  1. Heat oven to 325. Spray a mini muffin tin w/ cooking spray. Slice cookie dough into 24 slices.Roll each slice into a ball. Place each ball into muffin tins.
  2. Press down into center of each ball, making an indentation. Bake 10-12 mins, or until light brown.
    Remove from oven and w/ a spoon, make an indentation in center of each shell.
  3. Cool, then remove shells from tins. In bowl, w/ mixer on medium, beat cream cheese, sugar and vanilla until smooth. Spoon 1 tsp filling into each shell. Dust tops w/ cocoa powder.

Printable Recipe Card

About Chocolate chip cheesecakes

Other Tag: Quick & Easy
Hashtags: #chip #cheesecakes

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