chocolate chip cheesecake

★★★★★ 1 Review
scent4U avatar
By Anita Hoffman
from Holland, PA

This is a creamy, delicious, melt in your mouth cheesecake. Everyone will think you are the best baker and they will have no idea how easy it is to make.

★★★★★ 1 Review
serves 12
prep time 20 Min
cook time 55 Min
method Bake

Ingredients For chocolate chip cheesecake

  • 1 c
    chocolate wafer crumbs
  • 3 Tbsp
    butter, melted
  • 3 pkg
    (8 oz.) cream cheese, softened
  • 3/4 c
    sugar
  • 1/4 c
    flour
  • 3
    eggs
  • 1/2 c
    sour cream
  • 1 tsp
    vanilla
  • 1 c
    miniature chocolate chips

How To Make chocolate chip cheesecake

  • 1
    Combine crumbs and butter for crust; press onto bottom of 9 inch springform pan.
  • 2
    Bake at 350 degrees for 10 minutes.
  • 3
    Combine cream cheese, sugar and flour until well blended, mixing with electric mixer.
  • 4
    Add eggs, one at a time, mixing well.
  • 5
    Blend in sour cream and vanilla
  • 6
    Stir in chocolate pieces; pour over crust.
  • 7
    Bake at 325 degrees for 55 minutes.
  • 8
    Cool and chill.

Categories & Tags for Chocolate Chip Cheesecake:

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