Chocolate Chip Cheesecake

1
Anita Hoffman

By
@scent4U

This is a creamy, delicious, melt in your mouth cheesecake. Everyone will think you are the best baker and they will have no idea how easy it is to make.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
20 Min
Cook:
55 Min
Method:
Bake

Ingredients

Add to Grocery List

1 c
chocolate wafer crumbs
3 Tbsp
butter, melted
3 pkg
(8 oz.) cream cheese, softened
3/4 c
sugar
1/4 c
flour
3
eggs
1/2 c
sour cream
1 tsp
vanilla
1 c
miniature chocolate chips

How to Make Chocolate Chip Cheesecake

Step-by-Step

  • 1Combine crumbs and butter for crust; press onto bottom of 9 inch springform pan.
  • 2Bake at 350 degrees for 10 minutes.
  • 3Combine cream cheese, sugar and flour until well blended, mixing with electric mixer.
  • 4Add eggs, one at a time, mixing well.
  • 5Blend in sour cream and vanilla
  • 6Stir in chocolate pieces; pour over crust.
  • 7Bake at 325 degrees for 55 minutes.
  • 8Cool and chill.

Printable Recipe Card

About Chocolate Chip Cheesecake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American




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