chocolate chip cake

Name: Chocolate Chip Cake
Prep time: 10 min
Cook time: 45 min
Yield: 12
Ingredients: 2 cup(s) flour; 1 1/2 cup(s) sugar; 1 cup(s) sour cream; 2 stick(s) butter, melted; 2 - eggs; 2 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1 teaspoon(s) salt; 1 teaspoon(s) vanilla; 2 tablespoon(s) milk; 6 ounce(s) semi-sweet mini chocloate chips

(1 rating)

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Recipe by

Judi Doyle

@Nursejudi

Slatington, PA

My mother gave me this recipe years ago. It is my husband's favorite, and doesn't last long whenever I make it!

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(1 rating)

yield 12

prep time 10 Min

cook time 45 Min

Ingredients For chocolate chip cake

2 c

flour
1 1/2 c

sugar
1 c

sour cream
2 stick

butter, melted
2

eggs
2 tsp

baking powder
1 tsp

baking soda
1 tsp

salt
1 tsp

vanilla
2 Tbsp

milk
6 oz

semi-sweet mini chocloate chips

How To Make chocolate chip cake

1
Beat together all ingredients except chocolate chips. Fold in chips. Spoon into a greased bundt pan. Bake at 350 degrees for 45 minutes or until a cake tester comes out clean. Let cool in pan for ten minutes. Turn out onto a wire rack to cool completely. Enjoy!
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chocolate chip cake

Ingredients For chocolate chip cake

How To Make chocolate chip cake

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