Chocolate Chip Bundt Cake

Chocolate Chip Bundt Cake Recipe

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Sherry Wilkins

By
@lioness92962

This is one of my favorite cakes. It travels well to go to potlucks and will be quickly eaten.

Rating:
★★★★★ 1 vote
Serves:
12
Prep:
10 Min
Cook:
50 Min
Method:
Bake

Ingredients

1 box
yellow cake mix
1 box
french vanilla pudding mix
3/4 c
water
3/4 c
vegetable oil
4 large
eggs
1 tsp
vanilla
1 tsp
butter flavoring
1 pkg
mini chocolate chips

Step-By-Step

1Preheat oven to 350 degrees.
2Grease and flour bundt pan.
3In mixing bowl, combing cake mix, pudding mix, water and oil.
Add eggs and flavorings.
4Beat 6-8 minutes on medium high.
Mixture will be thick. (must be thick to keep chips from sinking to bottom of pan while baking)
5Stir in mini chocolate chips.
6Pour into greased and floured bundt pan.
Bake 40-50 minutes or until a toothpick comes out clean.
After the cake is cooled, I usually glaze with chocolate icing.

About Chocolate Chip Bundt Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American