Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chocolate chip bundt cake

(1)
lioness92962 avatar
Recipe by
Sherry Wilkins
@lioness92962
Cabot, AR

This is one of my favorite cakes. It travels well to go to potlucks and will be quickly eaten.

(1)
yield 12 serving(s)
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For chocolate chip bundt cake

  • 1 box
    yellow cake mix
  • 1 box
    french vanilla pudding mix
  • 3/4 c
    water
  • 3/4 c
    vegetable oil
  • 4 lg
    eggs
  • 1 tsp
    vanilla
  • 1 tsp
    butter flavoring
  • 1 pkg
    mini chocolate chips

How To Make chocolate chip bundt cake

  • 1
    Preheat oven to 350 degrees.
  • 2
    Grease and flour bundt pan.
  • 3
    In mixing bowl, combing cake mix, pudding mix, water and oil. Add eggs and flavorings.
  • 4
    Beat 6-8 minutes on medium high. Mixture will be thick. (must be thick to keep chips from sinking to bottom of pan while baking)
  • 5
    Stir in mini chocolate chips.
  • 6
    Pour into greased and floured bundt pan. Bake 40-50 minutes or until a toothpick comes out clean. After the cake is cooled, I usually glaze with chocolate icing.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT