chocolate chip banana cake

Name: Chocolate Chip Banana Cake
Prep time: 15 min
Cook time: 45 min
Yield: 12
Ingredients: 2 cup(s) bananas mashed; 1 box(es) white cake mix; 1 box(es) small vanilla instant pudding; 3 - eggs; 1 cup(s) sour cream; 1/3 cup(s) water; 2 tablespoon(s) oil; 1/4 teaspoon(s) baking powder; 1/2 cup(s) mini chocolate chips; 1/2 cup(s) chocolate frosting

(3 RATINGS)

196 Pinches 1 Photo

Patricia Kutchins

Lake Zurich, IL

Updated on Oct 14, 2011

This easy banana cake is one of my husbands favorite. Moist and delicious!

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prep time 15 Min

cook time 45 Min

method ---

yield 12 serving(s)

Ingredients

2 cups bananas mashed
1 box white cake mix
1 box small vanilla instant pudding
3 - eggs
1 cup sour cream
1/3 cup water
2 tablespoons oil
1/4 teaspoon baking powder
1/2 cup mini chocolate chips
1/2 cup chocolate frosting

How To Make chocolate chip banana cake

Step 1

Mix the cake mix, vanilla pudding,baking powder, eggs, sour cream, water, oil and bananas in large mixer bowl.

Step 2

Mix until moistened.
Step 3

Next fold in the chocolate chips.
Step 4

Preheat oven to 350 degrees.
Step 5

Pour into sprayed bundt pan and bake for 45-50 minutes.
Step 6

Cool for about 10 minutes in pan. Turn onto a plate and cool completely.
Step 7

Melt chocolate frosting in microwave a few seconds to drizzle on the cake. Serve and enjoy.
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