chocolate chip banana bundt cake

Name: Chocolate Chip Banana Bundt Cake
Prep time: 10 min
Cook time: 45 min
Yield: 8
Ingredients: 2 cup(s) all purpose flour; 1/2 cup(s) sugar; 1/2 cup(s) dark brown sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 3 - medium ripe bananas, mashed; 2 - eggs; 1/3 cup(s) vegetable oil; 1/2 cup(s) whole milk; 4 ounce(s) cream cheese; 2 teaspoon(s) vanilla extract; 1 cup(s) semi-sweet chocolate chips

(2 RATINGS)

139 Pinches 2 Photos

Tara Pacheco

Fall River, MA

Updated on Jan 4, 2012

I had 3 pretty ripe bananas on my kitchen counter, and immediately though - banana bread. Okay, I love love love banana bread. But, I thought to myself.. who needs yet another banana bread recipe? I saw the chocolate chips, threw in the remaining cream cheese I had in my fridge - and voilà! We had one very yummy, very moist, bundt cake.

Rate

prep time 10 Min

cook time 45 Min

method ---

yield 8-12 serving(s)

Ingredients

2 cups all purpose flour
1/2 cup sugar
1/2 cup dark brown sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 - medium ripe bananas, mashed
2 - eggs
1/3 cup vegetable oil
1/2 cup whole milk
4 ounces cream cheese
2 teaspoons vanilla extract
1 cup semi-sweet chocolate chips

How To Make chocolate chip banana bundt cake

Step 1

Combine flour, baking soda, powder, cinnamon, and salt in a medium sized bowl. Set aside.

Step 2

In a separate large mixing bowl - beat cream cheese, sugars, eggs, mashed bananas, vanilla, and oil.
Step 3

Add your dry ingredients to your wet mixture. Stir until just moistened.
Step 4

Stir in your chocolate chips.
Step 5

Pour batter into a lightly greased and floured bundt pan.
Step 6

Bake at 350 for 45 to 50 minutes.
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