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chocolate chip banana bundt cake

★★★★★ 2
tnj2008 avatar
a recipe by
Tara Pacheco
@tnj2008
Fall River, MA

I had 3 pretty ripe bananas on my kitchen counter, and immediately though - banana bread. Okay, I love love love banana bread. But, I thought to myself.. who needs yet another banana bread recipe? I saw the chocolate chips, threw in the remaining cream cheese I had in my fridge - and voilà! We had one very yummy, very moist, bundt cake.

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★★★★★ 2
serves 8-12
prep time 10 Min
cook time 45 Min

Ingredients For chocolate chip banana bundt cake

  • 2 c
    all purpose flour
  • 1/2 c
    sugar
  • 1/2 c
    dark brown sugar
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon
  • 1/2 tsp
    salt
  • 3
    medium ripe bananas, mashed
  • 2
    eggs
  • 1/3 c
    vegetable oil
  • 1/2 c
    whole milk
  • 4 oz
    cream cheese
  • 2 tsp
    vanilla extract
  • 1 c
    semi-sweet chocolate chips

How To Make chocolate chip banana bundt cake

  • 1
    Combine flour, baking soda, powder, cinnamon, and salt in a medium sized bowl. Set aside.
  • 2
    In a separate large mixing bowl - beat cream cheese, sugars, eggs, mashed bananas, vanilla, and oil.
  • 3
    Add your dry ingredients to your wet mixture. Stir until just moistened.
  • 4
    Stir in your chocolate chips.
  • 5
    Pour batter into a lightly greased and floured bundt pan.
  • 6
    Bake at 350 for 45 to 50 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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