chocolate chip applesauce cake

Name: Chocolate Chip Applesauce Cake
Prep time: 20 min
Cook time: 45 min
Yield: 15
Ingredients: 1 1/2 cup(s) sugar; 2 - eggs; 1/2 cup(s) shortening; 1 - 1lb can of applesauce; 2 cup(s) all purpose flour; 1 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 2 tablespoon(s) cocoa powder; 6 ounce(s) chocolate chips; 1/2 cup(s) chopped pecans or walnuts; 3 tablespoon(s) sugar

(1 RATING)

85 Pinches 1 Photo

Becky Bolen

MF, OR

Updated on Feb 27, 2011

This is a simple cake to make. My mother made this a whole lot when I was a child. It is so good and I hope you will enjoy!

Rate

prep time 20 Min

cook time 45 Min

method ---

yield 15 servings

Ingredients

1 1/2 cups sugar
2 - eggs
1/2 cup shortening
1 - 1lb can of applesauce
2 cups all purpose flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
2 tablespoons cocoa powder
6 ounces chocolate chips
1/2 cup chopped pecans or walnuts
3 tablespoons sugar

How To Make chocolate chip applesauce cake

Step 1

Cream sugar, shortening and eggs. Add applesauce and vanilla. Sift dry ingredients and add. I personally don't sift but you can.

Step 2

Use a oblong cake pan and spray with pan spray I coat with flour as to not stick. Pour into your prepared pan the batter.
Step 3

On top of the cake batter sprinkle the chocolate chips, the nuts and your sugar.
Step 4

Bake and 350 degrees for 35 to 40 minutes or until a toothpick comes out clean.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes