chocolate cherry cheesecake

Name: Chocolate Cherry Cheesecake
Prep time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 - chocolate keebler crust; 1 package(s) (8 ounces) cream cheese, softened; 2 tablespoon(s) lemon or lime juice; 1 can(s) sweetened condensed milk; 1 can(s) (15 ounces each) comstock cherry pie filling, chilled

(1 RATING)

150 Pinches 1 Photo

Judi Harris-Nulle

Montana City, MT

Updated on May 7, 2012

I made this recipe up one day. I wanted chocolate, cheesecake and cherries. This is the result!

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

1 - chocolate keebler crust
1 package (8 ounces) cream cheese, softened
2 tablespoons lemon or lime juice
1 can sweetened condensed milk
1 can (15 ounces each) comstock cherry pie filling, chilled

How To Make chocolate cherry cheesecake

Step 1

In a medium bowl, using a mixer, cream together the cream cheese and sweetened condensed milk. Add the lemon or lime juice and beat for another 30 seconds. Pour the mixture into the chocolate crust and cover with top that came with the crust. Refrigerate for 30 minutes. Pour the cherry pie filling on top of the cheesecake and chill for 45 minutes and serve.
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