Chocolate Cherry Cake
This one is super simple and oh, so good!. If you love chocolate and cherries you will love this.
How to Make Chocolate Cherry Cake
- Preheat oven to 350 degrees. Combine all ingredients except frosting and mix well.
- Bake in a greased and floured 9 by 13 cake pan at 350 degrees for about 25 minutes or until cake tests done with toothpick inserted in center. Remove from oven.
- Cool cake completely and frost with your favorite chocolate frosting.