Chocolate-cherry cake

Jo Ann Gullett


This is one of the easiest,very moist cake, that you will ever fix. You can use differnt cake mixes, w/ differnt type of fillings also.


★★★★★ 5 votes



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  • 3 large
  • 1 box
    cake mix, chocolate
  • 1 can(s)
    cherry pie filling

How to Make Chocolate-cherry cake


  1. Mix eggs, and cake mix good. Add pie filling. Bake @ 350* until done, approx. about 35 to 40 mintues. You can bake this in either a bundt cake pan, 13x9x2, or 3 round cake pans. Which ever you prefer.
  2. When cake is cool,use your favorite frosting.

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About Chocolate-cherry cake

Course/Dish: Cakes, Chocolate

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