Real Recipes From Real Home Cooks ®

chocolate caramel squares

(1 rating)
Recipe by
Bethanie Davis
Horn Lake, MS

So rich and creamy, big hit with all!!

(1 rating)
yield 10 - 12
cook time 40 Min

Ingredients For chocolate caramel squares

  • 1 box
    cake mix, devils food
  • 18 oz
    caramel dip
  • 1 stick
    butter, melted
  • 2
  • 1/2 c
    plus 1 tbsp. water
  • 8 oz
    cream cheese
  • 1 tsp
    vanilla extract
  • 1/3 c
    brown sugar
  • 6 oz
    chocolate chips

How To Make chocolate caramel squares

  • 1
    Preheat oven to 350 degrees. Spray 13 x9 baking dish with non stick cooking spray. {for bottom layer} Mix cake mix and butter until well blended and crumbly. Take 1/2 of cake mix mixture and press down on prepared baking dish. Bake 10 minutes. Set aside. {for middle layer} Warm caramel dip for about 1 minute in microwave. Beat cream cheese with vanilla until fluffy. Add in 1 egg. Add in warm caramel dip. Beat until well blended. Pour caramel mixture on to baked bottom layer. Spread evenly. {for top layer} Beat remaining cake mix, 1 egg, and water. Beat on low until mixed. Beat on high for 2 minutes. Spread evenly on caramel mixture. {for garnish} Mix brown sugar with chocolate chips. Sprinkle on top. Bake for 30 minutes or until set.

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