Chocolate Caramel Squares

Name: Chocolate Caramel Squares
Cook time: 40 min
Total time: 40 min
Yield: 10 - 12
Ingredients: 1 box cake mix, devils food; 18 oz caramel dip; 1 stick butter, melted; 2 eggs; 1/2 c plus 1 tbsp. water; 8 oz cream cheese; 1 tsp vanilla extract; 1/3 c brown sugar; 6 oz chocolate chips

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By Bethanie Davis
@pampered_gal

So rich and creamy, big hit with all!!

Rating:

★★★★★ 1 vote5

Serves:

10 - 12

Cook:

40 Min

Ingredients

Add to Grocery List

1 box

cake mix, devils food
18 oz

caramel dip
1 stick

butter, melted
2

eggs
1/2 c

plus 1 tbsp. water
8 oz

cream cheese
1 tsp

vanilla extract
1/3 c

brown sugar
6 oz

chocolate chips

How to Make Chocolate Caramel Squares

Step-by-Step

Preheat oven to 350 degrees. Spray 13 x9 baking dish with non stick cooking spray.

{for bottom layer} Mix cake mix and butter until well blended and crumbly. Take 1/2 of cake mix mixture and press down on prepared baking dish. Bake 10 minutes. Set aside.

{for middle layer} Warm caramel dip for about 1 minute in microwave. Beat cream cheese with vanilla until fluffy. Add in 1 egg. Add in warm caramel dip. Beat until well blended. Pour caramel mixture on to baked bottom layer. Spread evenly.

{for top layer} Beat remaining cake mix, 1 egg, and water. Beat on low until mixed. Beat on high for 2 minutes. Spread evenly on caramel mixture.

{for garnish} Mix brown sugar with chocolate chips. Sprinkle on top.

Bake for 30 minutes or until set.

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