Real Recipes From Real Home Cooks ®

chocolate caramel cake

(1 rating)
Recipe by
Bethany Toney
El Dorado, KS

I love to cook things that are easy and quick,but taste great.

(1 rating)
cook time 40 Min

Ingredients For chocolate caramel cake

  • 1 box
    box chocolate cake mix
  • 1 lb
    kraft caramels
  • 1 c
  • 1-12oz pkg
    chocolate chips
  • 1 c
    chopped pecans

How To Make chocolate caramel cake

  • 1
    mix cake as directed on box
  • 2
    Pour half of the batter in a 9x13 inch pan that has been greased and floured. Bake at 20 min. at 350 degrees
  • 3
    while this is bakeing, melt caramels, milk and chocolate chips.
  • 4
    When first part of cake has baked 20 min. pour the caramel mixture over the baked cake
  • 5
    add the remaining half of the cake batter and sprinkle top with pecans
  • 6
    Back 15 to 20 Minutes at 350 degrees

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