No Image
prep time
10 Min
cook time
25 Min
method
---
yield
15 serving(s)
Ingredients
- 2 cups all purpose flour
- 1 1/3 cups sugar
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 tablespoon vinegar
- 4 tablespoons margarine, melted
- 1 1/3 cups water
- 1/3 cup cocoa powder
How To Make chocolate cake
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Step 1Melt margarine in microwave
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Step 2Combine all dry ingredients in a mixing bowl.
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Step 3Add wet ingredients and mix well.
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Step 4Pour into a 9x13 prepared baking dish and bake at 350 degrees for 25-30 minutes until done.
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Step 5Frost with your favorite fudge frosting!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
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