Chocolate Butterfinger cupcakes
1 photo of Chocolate Butterfinger Cupcakes Recipe
melted peanut butter
How to Make Chocolate Butterfinger cupcakes
1Follow the cake mix instructions and ingredients
3once all combined fold in 1 crushed butterfinger; saving the last 1 for frosting.
4fill each cupcake section 3/4 of the way full and bake for 15 mins. These do not need as long and will puff up bigger then you think :)
6While the cupcakes are cooling mix together 3/4 of the last butterfinger and your vanilla froting. Leaving the 1/4 for decorative topping
7frost cupcakes and sprinkle remaining crushed butterfinger on top!
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About Chocolate Butterfinger cupcakes