Chocolate Butter Cream Frosting

1
Raycy Edwin

By
@Raycy

I love this light and fluffy frosting. I use it decorating wedding cakes it pipes and last great. The taste is sooooo good. Fast and easy recipe with outstanding results

Rating:

★★★★★ 1 vote

Serves:
24 cupcakes
Prep:
25 Min
Cook:
5 Min

Ingredients

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  • 1 c
    butter, softened
  • 2 1/2 c
    powdered sugar
  • 1 tsp
    vanilla extract, i used vanilla paste
  • 4 oz
    semi sweet chocolate melted and cooled

How to Make Chocolate Butter Cream Frosting

Step-by-Step

  1. Whip butter 5 min. on med high. Reduce to low speed add powder sugar slowly. Then add vanilla and cooled chocolate. Increase to med high speed and whip till light and fluffy. Enjoy!

Printable Recipe Card

About Chocolate Butter Cream Frosting

Course/Dish: Cakes




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