Chocolate Brownies

Chocolate Brownies Recipe

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Kitchen Crew

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Rating:
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Serves:
24

Ingredients

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2 oz
chocolate, unsweetened
1/2 c
butter
1 c
brown sugar, firmly packed
2
eggs
1/2 c
all purpose flour
1 c
walnuts, coarsely chopped

How to Make Chocolate Brownies

Step-by-Step

  • 1Melt chocolate over low heat.
  • 2Cream together butter and sugar; add eggs one at a time, beating well after each addition.
  • 3Stir in chocolate and then flour; fold in nuts.
  • 4Pour into greased 9-inch square pan.
  • 5Bake in 325 degree oven 25 minutes; cool slightly.

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About Chocolate Brownies

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy




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