chocolate berry snack cake

Name: Chocolate Berry Snack Cake
Yield: 6
Cuisine: American
Ingredients: 2/3 cup(s) vegetable oil; 3/4 cup(s) sugar; 1/2 cup(s) brown sugar; 2 teaspoon(s) vanilla; 1 large egg; 1 large egg yolk; 2/3 cup(s) buttermilk; 11/4 cup(s) flour; 1/4 cup(s) cocoa powder; 1 1/2 teaspoon(s) baking powder; 1 1/2 cup(s) raspberries, blueberries, strawberries; ## HALVE STRAWBERRIES. CHERRIES MAY BE ADDED AS WELL.

17 Pinches 2 Photos

Kathryn Brown

Seaford, DE

Updated on Aug 4, 2022

A favorite combination of fruit and chocolate.

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prep time

cook time

method Bake

yield 6 serving(s)

Ingredients

2/3 cup vegetable oil
3/4 cup sugar
1/2 cup brown sugar
2 teaspoons vanilla
1 large egg
1 large egg yolk
2/3 cup buttermilk
11/4 cups flour
1/4 cup cocoa powder
1 1/2 teaspoons baking powder
1 1/2 cups raspberries, blueberries, strawberries
HALVE STRAWBERRIES. CHERRIES MAY BE ADDED AS WELL.

How To Make chocolate berry snack cake

Step 1

Preheat oven to 350 degrees.

Step 2

Spray 8x8x2" pan with cooking spray. Line with parchment paper.
Step 3

In a large bowl, whisk the oil, sugars and vanilla.
Step 4

Add the egg, and then the egg yolk, whisking after each.
Step 5

Whisk in the buttermilk.
Step 6

Sift in flour, baking powder and cocoa powder. Fold in until combined.
Step 7

Fold in half the berries.
Step 8

Pour batter into the prepared pan.
Step 9

Sprinkle the top of the cake with the remaining berries.
Step 10

Bake 40 minutes, rotating the pan after 20 minutes.
Step 11

Let cake cool before serving.
Step 12

Enjoy!
Step 13

If you are not a fan of chocolate use 1 1/2 cups flour and no cocoa powder. Sprinkle the top with 2 tablespoons raw sugar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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