chess pie

Name: CHESS PIE
Prep time: 5 min
Cook time: 35 min
Yield: 5
Cuisine: American
Ingredients: 3 large eggs; 11/2 cup(s) sugar; 1 stick(s) butter (no sub); 1 tablespoon(s) vinegar; 1 tablespoon(s) vanilla extract; 2 tablespoon(s) white corn meal

(2 RATINGS)

97 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Apr 17, 2012

THIS A GREAT PIE MAKE AND I PROMISE YOU THE PIE WILL DISAPEAR BEFORE YOUR EYES...Enjoy..

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prep time 5 Min

cook time 35 Min

method Bake

yield 5-7 serving(s)

Ingredients

3 large eggs
11/2 cups sugar
1 stick butter (no sub)
1 tablespoon vinegar
1 tablespoon vanilla extract
2 tablespoons white corn meal

How To Make chess pie

Step 1

Beat the eggs,melted butter.Add the other ingredients put into an unbaked 9" pie shell. Bake at 350* for 30-50 mins. ( This is a custard )
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