Cherry Squares

Cassie *


Made these last night, are not too sweet, but very good. I had a can of cherry pie filling I wanted rid of, so went recipe searching....needless to say they won't last long in this house..just enough sweetness to be satisfying..


★★★★★ 3 votes

15 bars
20 Min
45 Min


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1 c
butter ( softened)
2 c
3 c
all purpose flour
1/2 tsp
almond extract (i used vanilla)
1 large
21 oz can of cherry pie filling

How to Make Cherry Squares


  • 1Cream butter and sugar together until very light and fluffy. Add eggs one at a time, then beat in the extracts. Gradually mix in the flour until well incorporated.
  • 2Spread 3/4 of the batter in the bottom of a 9"x13" pan lined with parchment paper. Scoop cherry pie filling over batter in pan.
  • 3Drop remaining batter by spoonfuls over the cherries.

    Bake at 375 for 45 min. Let cool completely before slicing and serving.

Printable Recipe Card

About Cherry Squares

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy
Hashtag: #cherries

Show 2 Comments & Reviews

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