Cherry-Pineapple Dump Cake
Ingredients
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20 ozcrushed pineapple in natural juice
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21 ozcherry pie filling
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1 boxyellow cake mix
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3/4 cbutter, melted
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1/2 cpecans, chopped
How to Make Cherry-Pineapple Dump Cake
- Pour undrained pineapple into lightly greased 13"x9" pan.
- Pour cherry pie filling on top.
- Sprinkle evenly with yellow cake mix.
- Drizzle melted butter on top. Sprinkle pecans. Bake at 350 for 50-60 min.